(-) Information is not currently available for this nutrient. Other jams that can be used are peach, pineapple or even strawberry. Mom, dad,andthe kids will love it! Reduce heat to low and cook an additional 3 hours. 2023 The Seasoned Mom. One click and you'll get notified of new videos added to our YouTube account! This Chicken With Apricot Preserves And Onion Soup Mix recipe is really one of the best of its kind. 12 chicken thighs. Apricot Chicken Recipe (Just 4 Ingredients!) - The Shortcut Kitchen but you recommend baking to 185 whereas 165 is usually recommended for chiccken. If the sauce is too thick and not pourable, whisk in water 1 to 2 teaspoons at a time to reach desired consistency. Your email address will not be published. Brush half of the sauce on the chicken, and then bake for 30 minutes at 350. directions. Preheat your oven to 375 degrees and set a cast iron skillet to heat on medium high heat. Try 400F for 18-22 minutes depending on the thickness of the chicken. I would just put the chicken in the sauce in a dish or bag and let it sit and marinate. The salt content in the old version made with dry onion soup would be about 4 times our semi-homemade version. I was wondering how I could use the remaining sauce as a marinade. In a medium-sized bowl, combine apricot preserves, Catalina dressing, onion soup mix, and Dijon mustard. Nutrition Facts Your email address will not be published. Apricot chicken is a sweet and savory dish that can be cooked and served in a variety of ways. See my privacy policy for details. Home All Recipes ALL MEALS Dinner Easy Apricot Chicken (only 5 ingredients). Quick and Easy Apricot Chicken Recipe - Kitchen Divas Place half of the apricot mixture in a bowl and set aside. Privacy Policy. I would rather burn down my house than clean it. Your email address will not be published. 75 Chicken Recipes with 5 Ingredients or Less 1 cup French dressing. Then dig in. This apricot chicken is incredibly rich and filling, so you might find yourself having some leftovers that you want to freeze for later. Weve done peach, pineapple, and orange marmalade. Serve and enjoy! The recipe makes extra sauce to soak into whatever youre serving the chicken with. Privacy Policy. Onion soup mix is high in sodium, containing almost 600 mg sodium in one tablespoon. Fry the chicken in the oil until all sides are browned. Spoon the excess sauce over the rice when serving. Preheat oven to 400 F and line a baking pan with two layers of foil and place chicken into the pan. Ive included the detailed directions in the recipe card below, but heres the quick version: Apricot chicken thighs, apricot chicken breasts, and glazed drumsticks go well with any of these easy sides: This recipe was originally published in August, 2014. I did it following the oven directions and used twice as much chicken but the same amount of sauce as in the recipe and it still worked wonderfully! The color was beautiful. Stir together with a fork and pour over the chicken. Nutrition info is auto-generated. I double the sauce mixture, add peppers Broccoli mushrooms and pineapple to the recipe. Use a combination of chicken breasts, thighs, wings, or drumsticks whatever your family loves. Learn how you can help here. Math never was my strongest subject, but even I can count that high. With just a few ingredientsand about5 minutes of prep, thiscrispy, sticky,glazed apricot chickenis an easy dinner for stress-free evenings! Combine Preserves, Wish-Bone Russian Salad Dressing and Onion Soup Mix. Thanks for catching that and letting us know! Voila! Please rate this recipe in the comments below to help out your fellow cooks! Its also delish on wings Freeze for up to six months. Recipes - Tagged "freeze dried apricots" The choice is up to you as always, but I always let you guys know what cut of meat works the best in each recipe, then you can make your own choice! Pour the dressing mix over the top of the chicken. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. If you want to get some char on top of the chicken, broil it for a few minutes before serving. Stir the sauce ingredients together over the chicken. Tip: One little trick I found isto add some cornstarch to the sauce before cooking to keep the sauceon the chicken instead of sliding off it. I wanted to try a homemade version (well, except for the jam) to cut back on the fat, sugar and salt. Place chicken in a greased 913 baking dish. Heres what you need: I have made this Apricot Chicken recipe FOUR different ways, all with great success. Adding a bit of cornstarch to the sauce before cooking keeps the sauce from sliding off the chicken. Preheat the oven to 350 degrees F (175 degrees C). Instructions. Here are a few tweaks you can try: Garnish with fresh chopped chives, parsley or thyme. Required fields are marked *. Move the chicken around a little so the dressing can get under each chicken piece. Swirling Flavors soya sauce, olive oil, English mustard, chicken thighs, black pepper and 6 more Its down-home, country-style cooking! Do NOT cook on HI heat. Mix Thousand Island dressing, onion soup mix and apricot preserve in a large bowl mixing well. In a measuring cup, whisk together onion soup mix, catalina dressing, and apricot preserves. 1 (1 ounce) package dry onion soup mix. Crockpot Dishes. In a bowl add the rest of the ingredients and whisk them together and pour half the sauce over the chicken, refrigerating the rest. * Percent Daily Values are based on a 2,000 calorie diet. 2. Taste and season with salt and pepper, if desired. I cooked two chicken breasts and the sauce was good with chicken but most of it slid off the chicken and was wasted because it just burned black. 1. Bake uncovered for about an hour. So interesting how we get into routines and habits. Chicken With Apricot Preserves And Onion Soup Mix. Chicken thighs have a bad reputation in certain places, with some people preferring to use chicken breasts instead. Mix until the soup mix is dissolved. Pour over the chicken. Preheat the oven to 175 degrees C. // 350 degrees F. Combine the jam, dressing and soup mixture in a bowl. My finicky husband also raves about it. For easy clean-up, line a roasting pan or a rimmed baking sheet with aluminum foil and spray with nonstick cooking spray. You can thin it a bit with water or broth if it seems too thick, but it might be fine as is. The ingredients are minimal and are considered some of the most common pantry staples that can easily be found at your local grocery store. Used to call this Not the Same Old Chicken. Same recipe ingredients except pineapple preserves instead of apricot. Cover and cook chicken on LOW for 6 hours. Shared recipe with friends and family and all have raved about it! Save my name, email, and website in this browser for the next time I comment. Putting a delicious meal on the dinner table shouldnt be stressful. Pour apricot mixture evenly over chicken and bake 40-45 minutes or until chicken is cooked through. Thats really what I love most about this recipe. So, does the result still have that sweet, tangy, fruity, oniony taste? For a side salad, I would go with a citrus salad with greens or a broccoli and cauliflower salad with avocado dressing. Sticky, sweet, tangy deliciousness. Try serving the chicken with rice, noodles or mashed potatoes. Slow Cooker Apricot Chicken - Six Sisters' Stuff Combine the jam, salad dressing and soup mix; pour over chicken. Cover and cook on low heat for 6-8 hours. The chicken comes out nice and tender and shreds easily. Add the chicken and coat well. Apricot preserves are mixed with classic Catalina dressing for a sweet and savory sauce mix that is absolutely delicious. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. This looks so delicious and full of flavor! I assume you mean that you add the preserves, the Catalan dressing, the Dijon mustard and the onion soup mix? See notes in the recipe if youre craving it. Heat the oil in the skillet. I often serve it as one of my Rosh Hashanah recipes because it is so popular with kids. Place chicken in a baking dish. Season the chicken with salt and pepper and add it to the cast iron skillet, skin side down browning each side for 3-5 minutes before adding to the slow cooker skin side up. Simple Apricot Chicken (Semi-Homemade) - Two Kooks In The Kitchen This post may contain affiliate links. All work well . You can prep the recipe a few hours ahead then bake it when needed. You can let the chicken marinate in half the sauce for a few hours (or even overnight). Pour mixture on to chicken and spread evenly over thighs. We need new flavors and my oldest just moved home after 6 years in the army. If you only have a whole chicken on hand, heres a video on how to cut up a whole chicken. Its so good. Cover the dish and bake in the preheated oven until no longer pink in the center and the juices run clear, about 1 hour. Chicken and Brussels Sprouts with Bacon and Potatoes, Keto Lemon-Garlic Chicken Thighs in the Air Fryer. Place chicken in a greased 913 baking dish. Brown both sides of the chicken for 3-5 minutes. Want to make more magic in your crockpot? I have another recipe like this one minus the mustard. This information is an estimate; if you are on a special diet, please use your own calculations. Taste of Home is America's #1 cooking magazine. Whether youre looking for something quick for busy weeknights or something to bring to a potluck, this crockpot apricot chicken recipe has you covered. 3. Required fields are marked *. Thanks! An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Definitely! Apricot Barbecued Chicken Recipe: How to Make It - Taste Of Home Slow Cooker Instructions: Required fields are marked *. Karlynn Facts: I'm allergic to broccoli. In a bowl, combine salad dressing, onion soup mix and preserves. Stir apricot preserves, dressing, and soup mix together in a medium bowl until combined. This easy apricot chicken recipe comes together with about 5 minutes of prep, and then the oven does the work! I wanted to make sure that I have it correct before cooking. A former elementary school teacher and a current stay-at-home mom, she loves developing her creativity through her blog and her jewelry design business, Bombshell Bling Jewelry. One Pan Baked Apricot Chicken (5 Ingredients!) If you click stay it should keep you on the current video! I like to de-grease the sauce before serving. A teaspoon or two of Dijon mustard or soy sauce, Add some heat with 1/2 teaspoon red pepper flakes. Your email address will not be published. Transfer to a greased 8-in. All calories and info are based on a third party calculator and are only an estimate. The Magical Slow Cooker Recipes Chicken Slow Cooker Apricot Chicken, by Sarah Olson on March 3, 2023 | Updated April 27, 2023 28 Comments. See our disclosure policy. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. I added pineapple tidbits. A Modern Bakers Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. I was proud of my accomplishment to cook something different, making me feel like a true chef. Pour apricot mixture over chicken and cook on high for 2-3 hours or on low heat for 4-6 hours. In a bowl, combine the onion soup mix, apricot jam, and salad dressing. Save my name, email, and website in this browser for the next time I comment. With a quick prep time and cook time, you can start this meal in the morning and have it ready by dinner. Easy Apricot Chicken (only 5 ingredients) - Favorite Family Recipes The full instructions are in the recipe card! See notes in recipe card if youre craving it. Then pour mixture into baking dish. Heres the thing: If youve got 20 minutes to spare and a few ingredients hanging around in your pantry, you can make this amazing, Korean-inspired chicken. I have made your chicken recipe 3 times and it is awesome. Your email address will not be published. Give your shredded chicken a completely new taste with this Slow Cooker Apricot Chicken recipe. one 1 ounce package dry onion soup mix Instructions Preheat your oven to 350 F. Despite the stickiness of the sauce, it will freeze really well just make sure to store it all together in a lidded container in your freezer. Its impossible to find the original apricot chicken recipe as its been been posted so many times on the internet by various authors. I fixed the recipe. Try serving the apricot chicken with rice, noodles, orBasic Mashed Potatoes. Pour glaze directly over the chicken, cover the dish, and then bake for 20 minutes. When you want to it eat it, warm it back up in the oven set to 350. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Spray a 913 baking dish with nonstick cooking spray. Preheat oven to 350 degrees F. Line a baking pan with aluminum foil for easier clean-up. Step One - Place the chicken into the bottom of the slow cooker. Related Post: chicken with onions and peppers recipe. Steps to Make It. Im gonna use skinless chicken thighshe loves dark meat..i guess ill serve with a rice dish and vegetable. I tried this recipe today for the first time since I hosted a dinner for 6. Ive got one who cant eat onion. Stir apricot preserves, dressing, and soup mix together in a medium bowl until combined. Check us out! Crockpot Apricot Chicken Take the guesswork out of what to cook for dinner tonight and give this easy recipe a try. I cooked this all the time but never with the mustard. asparagus and a squeeze of lemon. You wont regret it. Pour 1/3 of jam mixture into pan. Place chicken pieces in a shallow baking dish, skin-side up. So good. Post was not sent - check your email addresses! This semi-homemade apricot chicken is a step up from that old recipe with onion soup, jam and Catalina dressing. Your email address will not be published. Get our best recipes weekly to your email PLUS a free download of 13 convenience foods to shortcut meal prep (with recipe ideas). Cuban Casserole with Whole Grain Mustard Butter Biscuits, Roasted Lemon Parmesan Chicken with Red Potatoes, Printable Baby Whale Themed Cards and Project Life Mini Album, Slow Cooker Pot Roast with Garden Vegetables, Crock Pot Fajitas with Chicken and Quinoa, Honey-Dijon Chicken, Apple & Quinoa Wraps, S1, Ep 17-Diversity and Inclusion for the Next Generation with Special Guest Chante Partum The Mess, cuban casserole with whole grain mustard butter biscuits - Climbing Grier Mountain, 75 Chicken Recipes for Dinner Tonight - Food Life Design, Honey-Dijon Chicken Quinoa Wraps with Apple Slaw - The Kitchen Prep Blog, Freezer-Friendly Quinoa Meatballs - Cooking with Books, 4-6 boneless skinless chicken breasts (whole or cut into strips), 8 oz. And there are four other delicious (but optional!) Read Next: 25+ Quick and Easy Dinner Ideas. We havent tested this recipe with French dressing, but it should work! Just throw all the ingredients in a mixing bowl. Slow Cooker One Pot Chicken Burrito Filling, Slow Cooker Artichoke Dip {without spinach}, Reeses Peanut Butter Cup Chocolate Cake {Crockpot}, Slow Cooker Cajun Chicken Fettuccine Alfredo, Slow Cooker Baked Spaghetti {Million Dollar Spaghetti}, Seasoned Chicken, Potatoes and Green beans. This is such a great weeknight meal that the whole family loves. We used a medium sized whisk to blend it well. Bake, uncovered, for about 1 hour, or until chicken reaches an internal temperature of 165F. Chicken thighs will cook and shred just the same as using chicken breasts. Can you fix? Both of these ingredients are available gluten free. Apricot jam: is a key component. With just a few ingredientsand about5 minutes of prep, thiscrispy, sticky,glazed apricot chickenis an easy dinner for stress-free evenings! This classic apricot chicken is only 4 ingredients - apricot jam, onion soup mix, chicken, and French dressing. Bottled dressings typically contain high fat and sugar. Place chicken into a 4-quart casserole dish. Easy Apricot Chicken - Allrecipes In a medium bowl, whisktogether the 3 glazeingredients (Catalina dressing, apricot jam, and dry onion soup mix). Pour the apricot jam and soup mixture over the top of the chicken. We are no longer supporting IE (Internet Explorer), The Taste of Home Guide to Saving Money with Amazon Coupons, If You Have an Old Bundt Pan, You Can Turn It Into a Tabletop PlanterHeres How, Do not Sell or Share My Personal Information, 1 pound boneless skinless chicken breasts, cut into large chunks. Since the meal only requires about 5 minutes of hands-on prep time, its one of those easy, go-to dinners for busy nights. Sorry, your blog cannot share posts by email. HI< Blair! The nutritional calculates all of the sauce, which you don't eat so values shown are higher that actual, Servings are 2 chicken thighs per person in this recipe. Im going to try next time i make this. Deviating from the original recipe will result in different tastes and flavors. Instead of using French dressing, you could also make your own homemadeRussian dressing recipe! Ingredients: 14 (flour .. garlic .. honey . Place the chicken breasts into a casserole dish. Mix salad dressing, jam, and soup mix together in a bowl until well combined; pour over chicken. Everyone loved it! You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. This classic apricot chicken is only 4 ingredients apricot jam, onion soup mix, chicken, and French dressing. Remove the cover and bake another 15-20 minutes. Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. Place the chicken breasts in a single layer in a casserole dish. We hope this helps! I have not tried this recipe yet. Remove chicken from oven and remove from pan momentarily. Serve over cooked rice (brown or white), quinoa, noodles, or cauliflower rice. Bake . Serve with rice if desired. In a large skillet, cook chicken and garlic in oil until browned, about 6 minutes. Store leftovers in an airtight container in the fridge for 2-3 days. Preheat oven to 350F degrees. Definitely! 10 Best Apricot Chicken Onion Soup Mix Recipes | Yummly Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table! A teaspoon or two of Dijon mustard or soy sauce, A pinch or garlic powder, Add some chopped dried apricots Add some heat with 1/2 teaspoon red pepper flakes Garnish with fresh chopped chives, parsley or thyme. Note: A lowfat salad dressing may be substituted . Tea Scones. Place chicken in the water and then pour the apricot mixture over the top. Garnish with fresh chopped chives, parsley, or thyme. If you google copycat Catalina recipe you will get something similar if you cannot get it in Australia. I have made it numerous times- with and without minor modifications. Crockpot Catalina Apricot Chicken Recipe - Food.com I have a recipe that I have been making in the oven. This can be done overnight. (breasts, thighs, drumsticks, or a combination). Chicken Apricot Preserves Recipe: How to Make It - Taste Of Home
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